O ovom receptu
Oven-baked venison and pork meatballs are seasoned with garlic, onion, Parmesan and Italian herbs. Each serving provides 27 g protein, 7 g carbohydrates and 16 g fat.
Nutritivne vrednosti po porciji
287
kcal
27g
Protein
7g
(1g)
C / Fib
16g
Masti
6.7g
Zasić. masti
1.7g
Šećeri
270mg
Natrijum
Tajming
Priprema:
15 min
Kuvajte:
20 min
Ukupno:
35 min
Porcija:
6
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Oznake
High-Protein
Keto
Low-Carb
Snack
Italian
