About This Recipe
Golden flour tortillas hold a savory filling of seasoned chicken, wilted spinach and melted cheddar. Serve with sour cream, lime juice, avocado and cilantro to taste.
Nutrition Per Serving
538
kcal
45g
Protein
36g
(3g)
Carbs / Fibre
23g
Fat
7.6g
Sat. Fat
2.6g
Sugars
1226mg
Sodium
Timing
Prep:
5 min
Cook:
25 min
Total:
30 min
Serves:
4
Get access to all premium content by subscribing to Yinka Majolagbe!
Tags
High-Protein
Lunch
Dinner
Mexican
